BIS CERTIFICATION FOR INSULATED CONTAINER FOR FOOD STORAGE IS 17569

Published Date: March 18, 2025 4 min Read

BIS certification is essential for Insulated Containers for Food Storage as per IS 17569:2021. This standard ensures that insulated containers meet stringent requirements for thermal efficiency, material safety, and structural durability, making them suitable for preserving food temperature over an extended period. Certification guarantees that these containers undergo rigorous testing for insulation performance, impact resistance, leak-proof functionality, and food-grade safety, ensuring they are safe and effective for consumer use. Compliance with IS 17569:2021 signifies a manufacturer’s commitment to producing high-quality insulated food storage containers that offer superior performance and user safety.

IS 17569:2021 – Insulated Container for Food Storage

This standard specifies the technical requirements and testing methods for insulated containers designed to store hot or cold food items. It defines performance parameters such as thermal insulation capability, heat retention efficiency, material composition, and structural integrity to ensure that the containers effectively maintain food temperature. The standard also outlines safety measures related to food-contact materials, impact resistance, and leak-proof design. Insulated containers under IS 17569:2021 must provide reliable thermal insulation, withstand daily usage conditions, and ensure consumer health safety. Testing procedures assess thermal retention efficiency, drop resistance, sealing effectiveness, and compliance with food-grade material regulations, making BIS certification crucial for manufacturers.

Benefits of BIS Certification for Insulated Food Storage Containers

BIS certification under IS 17569:2021 ensures compliance with national quality and safety standards, enhancing product credibility and consumer trust. For manufacturers, certification provides regulatory approval, a competitive edge, and market acceptance. For consumers, certified insulated containers guarantee effective temperature retention, non-toxic materials, and durability for long-term use. Certification also facilitates retail and export approvals, ensuring adherence to safety and performance benchmarks in the insulated food storage container industry.

Key highlights

Product Name	Insulated Container For Food Storage
Applicable Indian Standard	IS 17569: 2021
Applicable Certification Scheme	Product Certification Scheme (ISI Mark Scheme) Scheme 1 - Schedule 2
Compliance Requirement	Mandatory
Quality Control Order	Click here
Scope as per Standard	This standard specifies the minimum requirements for insulated containers designed for storing and maintaining the temperature of hot and cold food, including solid, semi-solid, and viscous liquid items, for domestic use. It applies to containers with a nominal capacity of up to 20 litres.

Note

For Detailed Information about the Procedure for BIS ISI Certification, Visit :

Visit :

Procedure for Domestic Manufacturer
Procedure for Foreign Manufacturer

Timeline for BIS Certification

The estimated timeline for obtaining BIS certification under IS 17569:2021 is as follows:

For Indian Manufacturers (Standard Timeframe – 30 days)
For Foreign Manufacturers (Standard Timeframe – 180 days)

Conclusion

BIS certification under IS 17569:2021 is crucial for ensuring the thermal efficiency, safety, and durability of insulated food storage containers. Adhering to this standard enables manufacturers to supply high-performance insulated containers that meet industry and regulatory requirements.

Partner with Aleph INDIA for expert assistance in obtaining BIS certification and ensuring compliance with national standards for insulated food storage containers.