Note
For detailed information about the Procedure for
BIS ISI Certification, visit:
IS 302: Part 2: Section 42: 2024 & IS 302 Part 1 (for General Requirements) The Indian standards by BIS Certification for electrical appliances in consumer goods are divided into two parts. Since electric heaters and toasters are some of the electrical appliances used in the Indian Market, these also offer a safe performance. It is mainly used in domestic and commercial places where safety and efficiency would be a mandatory requirement. The market strength seems to be strong as there is a high demand for good quality appliances that meet Indian safety standards.
These products are under BIS certification, which includes the ISI mark for manufacturers who are engaged in importing and exporting the above products. For clearing customs, BIS certification, with some objective fees, is necessary. The companies can apply for licenses to import or export through online procedures post achieving Quality Control Orders to ensure safe and sound usage in India.
Indian Standard IS 302: Part 2: Section 42: for the safety of electric shavers and hair clippers to avoid injury to the user when these devices are used. These devices must have safety quality which makes them electrically safe and consistently designed. This standard applies to all electrical shavers and clippers sold in the Indian market and, thereby, is deemed to keep the manufacturers equal with the requirements of necessary safety features. In general, it protects consumers from risks and creates quality electrical products.
| Product Name | Household and Similar Electrical Appliances - Safety - Part 2 Particular Requirements - Section 42 Commercial Electric Forced Convection Ovens, Steam Cookers and Steam-Convection Ovens. |
| Applicable Indian Standard | IS 302: Part 2: Section 42: 2024 & IS 302 Part 1 (for General Requirements) |
| Applicable Certification Scheme | Scheme I |
| Applicable Mark | BIS ISI Mark |
| Compliance Requirement | Mandatory |
| Quality Control Order | View QCO |
| Ministry | Ministry of Commerce and Industry |
| Scope as per Standard | This part of IEC 60335 focuses on the safety of electrically operated commercial forced convection ovens, steam cookers, steam-convection ovens, and steam generators, with rated voltages up to 250 V for single-phase appliances and 480 V for others. These appliances are intended for commercial food processing in non-public areas like restaurants and hospitals, and they include those used on ships, as detailed in informative Annex AA. The standard addresses common hazards associated with these appliances but does not cover industrial-use appliances, those for special conditions (e.g., corrosive or explosive environments), continuous mass food production, microwave ovens (IEC 60335-2-90), or battery-operated devices. Additionally, specific requirements may exist based on national regulations and health authorities. |
| Major Country of Import | Specify country, e.g., China, Germany, etc. |
Mandatory Tests:
Optional Tests:
BIS certification enhances product credibility, boosts consumer trust, expands market access, and provides a competitive edge for manufacturers.
| Benefit | Description |
|---|---|
| Access to the Indian Market | BIS certification is often a prerequisite for selling products in India, facilitating easier entry into a vast and growing market. |
| Compliance with Indian Standards | Ensures that products meet established safety and performance benchmarks, aligning with national regulations and standards. |
| Enhanced Product Credibility | The BIS mark signifies that a product has undergone rigorous testing, enhancing its credibility and reputation in the eyes of consumers and retailers. |
| Increased Customer Trust | Consumers are more likely to choose certified products, knowing they adhere to safety and quality standards, which boosts overall customer satisfaction. |
| Benefits for MSMEs | Small and medium enterprises gain a competitive edge by obtaining BIS certification, as it opens up opportunities for government contracts and partnerships. |
A streamlined process designed to ensure compliance, quality, and efficiency at every step.
Preparation and submission of required documents.
Filing the application with BIS along with applicable fees.
Inspection and evaluation of manufacturing facility.
Testing of product samples in BIS recognized laboratory.
Successful evaluation and grant of BIS ISI Mark license.
Watch our detailed video to understand each step involved in obtaining BIS ISI Mark Certification.
For detailed information about the Procedure for
BIS ISI Certification, visit:
The estimated time frame for obtaining BIS certification under IS 302: Part 2: Section 42: 2024 & IS 302 Part 1 is:
BIS certification is a strategic asset that fosters quality assurance and market growth for businesses in India. ALEPH INDIA assists manufacturers in achieving this crucial verification.
For more updates and detailed procedures, stay connected with Aleph INDIA and ensure your products are always compliant and top-quality.
Partner with Aleph INDIA to simplify your BIS certification journey and ensure full compliance with IS 302: Part 2: Section 42: 2024 & IS 302 Part 1 for robust and high-performance packaging solutions.
BIS certification ensures that commercial electric forced convection ovens and steam cookers meet safety and performance standards as outlined in IS 302: Part 2: Section 42: 2024.
It guarantees product safety, enhances consumer trust, and helps manufacturers comply with regulatory requirements, reducing the risk of accidents.
This standard outlines specific safety requirements and testing procedures for commercial ovens and steam cooking appliances.
Yes, BIS certification is mandatory for the import and sale of these appliances in India.
You can check the BIS website or look for the ISI mark on the product to confirm its certification status.
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